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White Chicken Chili {21 Day Fix}

White Chicken Chili is a flavorful "one-pot" meal the whole family will enjoy.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 6
Course: Main Course, Soup
Cuisine: American, Mexican
Ingredients Method Notes

Ingredients
  

  • 6 chicken tenders, chopped
  • 1 box low-sodium chicken broth or 2 cans
  • 2 cans low-sodium Great Northern beans, rinsed ** mash 1/2 cup of mash beans before adding
  • 1 cup onion, or onion and bell pepper, chopped
  • 1 7 oz can or 1 cup salsa verde
  • 1 4 oz can chopped green chilies
  • 2 teaspoons cumin
  • 2 teaspoons garlic powder
  • 1 teaspoons onion powder
  • salt and pepper to taste
  • ⅓ cup canned coconut milk, optional

Method
 

  1. Add everything except the coconut milk, salt, and pepper to a large pan. Simmer for 30-40 minutes or till onions are clear. Add coconut milk if using. Taste, adjust salt and pepper.
21 Day Fix/Ultimate Portion Fix Container Counts for 1 ¼ cup serving
  1. 1Y, ½R

Notes

** I have often dumped all the ingredients, except the coconut milk, into my crockpot and cook it for 4 hours on low or 2 on high. Again I go by the onions being done. 
**Instant pot- Add broth, chicken, onions, and spices in Instant Post and pressure for 5 minutes. Fast release and add beans then pressure for 5 more minutes. Fast release and add coconut milk and salt and pepper as needed.