Bigger "Big Mac" in a Bowl
Love a great burger? Don't want to eat that bun?? Me either. So the answer for me was this "salad"!
Ingredients
- 1 cup mayonnaise
- 2 tbsp tomato sauce
- 1 tbsp apple cider vinegar
- 2 tsp honey
- 2 tbsp dill pickles, chopped
- 2 tsp onion, minced
- ΒΌ tsp garlic powder
- 1/8 tsp salt and pepper
- 1-2 tbsp almond milk, any milk
Salad and Burger
- 2 cups mixed salad greens, tomatoes, onion, pickles
- 1/3 cup cheddar cheese, shredded
- 3/4 cup lean ground beef,
Instructions
- Mix. Place in fridge for 4 hours or more, but it will taste fine if you make it before you fix your burger too.
Salad and Burger
- Assemble salad ingredients and set aside. Form ground beef into one large or 2 small patties and fry in a sprayed skillet or grill, add to salad.
- Add 1 orange container of dressing to salad. ENJOY!
Container Counts
- 2G 1R 1O 1B
*** AIR FRYER UPDATE***
- Make your hamburger patties. Air fry about 8 minutes on one side. Flip them over and finish cooking for about 4 minutes. I tested this in my NuWave oven but it should work for any air fryer.
Notes
The sauce recipe makes about 1 cup of sauce. The serving size for the recipe is 2 tablespoons. You will have sauce left over!
*****RECIPE UPDATE*****
The sauce recipe can be made with "approved" ketchup!
Substitute "2Tablespoons of tomato sauce" with 2Tablespoons ketchup and then reduce the honey from 2 teaspoons to 1 teaspoon. The rest of the recipe stays the same.