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Ultimate Portion Fix/21 Day Fix: Crispy Air Fryer French Fries

Teresa Castleberry
Fluffy in the middle and crunchy on the outside french fries from an air fryer!
4 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
OVERNIGHT 1 day
Total Time 1 day 20 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 2

Equipment

  • NuWave Oven or air fryer or oven.

Ingredients
  

  • 2 medium potatoes, peeled and cut into fries.
  • 1 can low sodium beef broth
  • 1 tablespoon + 1 teaspoon olive oil
  • salt and pepper, to taste

Instructions
 

  • Peel and slice potatoes and boil them in beef broth for 4 minutes. Strain with a slotted spoon to a towel-lined plate until room temperature, then place between 2 layers of paper towels and put away in the refrigerator for about 24 hours.
  • 24 hours later... Preheat air fryer. Toss potatoes with olive oil and place in the fryer in one layer. Cook them for 7 minutes and then turn or toss them and cook for another 3 minutes or until the desired brownness. Quickly salt and pepper to taste and serve hot.
  • *You can cook these in a regular oven on a foil-lined baking sheet at 400° for 10 minutes, flipping them over ½ way thru.

Ultimate Portion Fix/21 Day Fix Container Counts

  • 1Y, 2 tsp

Notes

 
 
 
 
 
Keyword Ultimate Portion Fix/21 Day Fix