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21 Day Fix Egg Roll in a Bowl

Ground meat, fresh veggies, and an Asian flavored sauce that will take care of any craving for Chinese food!
5 from 1 vote
Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine Chinese
Servings 4

Ingredients
  

Sauce

  • 2 teaspoons ground ginger
  • ½ cup coconut aminos or low sodium soy sauce
  • ½ teaspoons crushed red pepper flakes
  • 1 teaspoons honey
  • cracked black pepper to taste

Stir fry

  • olive oil spray
  • 1 ½ pounds ground beef, turkey, or chicken will work, cooked, crumbled, drained
  • 4 teaspoons toasted sesame oil
  • 8 cups shredded cabbage, carrots, onions store-bought slaw mix works great

Instructions
 

Sauce

  • Add all ingredients in a small bowl and set aside.

Stir fry

  • Cook, crumble and drain ground meat. Set aside.
  • Wipe out the skillet. Add sesame oil heat, then add shredded vegetables. Cook till soft and translucent.
  • Add ground meat back to the pan. Heat back up.
  • Add sauce to the pan and stir constantly till the liquid evaporates.

Ultimate Portion Fix/21 Day Fix Container Counts

  • ¼ of the pan = 2G, 1½R, 1teaspoon
Keyword Ultimate Portion Fix/21 Day Fix