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Greek Pasta Salad in a Jar {21 Day Fix}

Fun little jars filled with layers of Greek flavors! Perfect for meal prepping or picnics.
Prep Time 10 mins
Total Time 10 mins
Course Salad Dressing
Cuisine American, Greek
Servings 5 2 tablespoons

Equipment

  • Jar with lid.

Ingredients
  

Greek Salad Dressing

  • ½ cup mayonnaise
  • ¼ cup extra light tasting olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon dried oregano
  • 1/4 teaspoon cracked black pepper
  • 1/2 teaspoon Greek seasoning ***see note
  • 1 teaspoon garlic powder

Ingredients for 1 jar { multiply by as many servings as you want to make}

  • 5 teaspoons dressing
  • cups veggies, a mix of tomatoes, cucumbers and peppers
  • ½ cup cooked pasta, penne or other chunky pasta
  • 1 tablespoon olive relish ****1 slice of lemon diced up and a little lemon zest to 1 teaspoon minced onions and 2 olives minced.
  • tablespoons crumbled feta cheese

Instructions
 

Greek Salad Dressing

  • Put all the ingredients in a jar. Put a lid on and give it a LONG shake.

Layering the jars

  • Add dressing to the jar 1st
  • Start veggie layer with tomatoes, then cucumbers and peppers.
  • Add pasta on top of the veggies and place 1 tablespoon olive relish on the pasta.
  • End with crumbled feta cheese on top. Put a tight lid on and store upright in the fridge.

Notes

*** This is the Greek seasoning I use, it is the salt-free version. 
Keyword Healthy, Ultimate Portion Fix/21 Day Fix