Buffalo Chicken Chopped Salad {21 Day Fix}
This Buffalo Chicken Chopped Salad is full of fiery flavor! It is topped with a tangy bleu cheese dressing that goes perfectly with it.
Ingredients
Salad
- 2 cups lettuce of your choice, chopped- DIVIDE between 2 plates
- 2 cups mixed veggies of your choice- 2/3 cup each of celery, green onions, and tomatoes pictured- divided and placed on the lettuce.
Chicken
- 4 average chicken tenders or 2 average sized breasts, chopped into chunks
- 2 teaspoons butter, melted
- 3 teaspoons hot sauce
Dressing
- Dressing of your choice, **see notes below
Instructions
Salad
- Chop all salad ingredients. Arrange in 2 bowls.
Chicken
- Add all 3 ingredients to a bowl and let marinate while your oven/air fryer is preheating.
- Spray oven rack (over a pan) or air fryer rack with olive oil spray and add chicken pieces. Spoon any marinade over the chicken pieces and bake for 12-15 minutes or until done.
- Place ½ of the chicken over each salad. Add dressing of your choice.
